THE FRESH NEW FLAVOR OF THE OLD WEST
Our meats are prepared over an open oak-wood fire. The wood infuses our food with a mouthwatering subtle smoke that enhances the flavor of everything from our steaks and salmon to our ribs and chicken. Cooking over an open oak-wood fire is not only a unique art but the most primitive and challenging approach to grilling, nevertheless the finest. We serve only the freshest, most satisfying dishes in an inviting, alluring atmosphere. Welcome.
© 2018, Sioux City Steakhouse. All Rights Reserved.
Sioux City Steakhouse
8515 Little Road, New Port Richey, Florida • 727-845-7347